I have a monkey that's 28% taller than me. That's pretty cool. Since his name came attached to his earlobe I have decided to call him Maxx. We will see if it sticks. Thanks to the Naron's for making my unknown monkey wish come true.
Here is a close-up of the finished Boeuf Bourguignon that Dada cooked Saturday evening. The culmination of about 7 hours of cooking...it smelled great, it looked great...and tasted decent.
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